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The Milkman

The Milkman is a small innovative family run business based in Napier in the Overberg. Rudi and Marna Riek started the business almost two years ago after Marna ran out of milk for the umteenth time and wished someone could deliver...


EcoPack

EcoPack supplies a new generation of highly versatile food packaging products that are 100% compostable, biodegradable, and derived from annually renewable sources. Formed in response to a growing need for environmentally friendly alternatives to...


EA Distributors

We specialize in vermiculture, earthworm farming,which makes use of earthworms to breakdown your kitchen waste. Other products include worms (red wrigglers), worm castings and worm tea (liquad fertilizer). We also off the bokashi bins and bran...


ECYCLE

ECYCLE makes RECYCLING of E-WASTE EASY!

ECYCLE ELECTRONIC RECYCLING (PTY) Ltd. is dedicated to recycling commercial and domestic e-waste (electric and electronic waste). We collect, dismantle and recycle e-waste, proudly operating...


Peaceful Scapes

Peaceful Scapes offers eco-friendly landscaping, irrigation, rain water and grey water recycling systems. Started in 2003, we pride ourselves on customer service and attention to detail as we green the planet - one project at a time!

We...


Imbali

Imbali – meaning “flower” in Zulu – is a range of luxury bath and body care products. Imbali harnesses the unique therapeutic and beneficial properties of local South African plants. Inspired by the flowers of South Africa, Imbali...


Greenlea: Eco-friendly Green Guest House and Conference Centre

Geenlea Guesthouse Eco-friendly accommodation offers a true "country escape" within the city. Eight beautifully furnished en-suite bedrooms overlook tree-tops and an abundance of bird-life. The guest house also has a conference venue/ executive...


Eatability

The Eatability network provides a platform for environmentally-savvy eateries and we aim to be the focal point for improving restaurant sustainability in Cape Town.

Our work involves:

1. Advising restaurants on how and why to...


Slow Food Johannesburg Convivium

We have been in existence since 2001 and has around 70 members which has monthly events that vary from taste workshops, visits to small producers and dinners with themes where we aim to learn about different products and cultural foods.


Event Greening Forum

The aim of the Event Greening Forum is to promote and embrace sustainable and ethical investment principles within the events industry in South Africa, with an initial focus on meetings, incentives, conferences, exhibitions and events (hereafter...